Ingredients:
Sandwich Bread– 4 slices (any regular Bread)
Shredded Mozzarella – ¼ cup
Sandwich Bread– 4 slices (any regular Bread)
Shredded Mozzarella – ¼ cup
Basil Pesto – 4 tsp (or
Mayo)
Bacon – 6
Bacon – 6
Roasted Turkey Breast -2
slices
Tomato – 1 sliced
Baby Spinach -1/2 cup
A Few Fresh Basil leaves
Little drizzle of Olive oil
Tomato – 1 sliced
Baby Spinach -1/2 cup
A Few Fresh Basil leaves
Little drizzle of Olive oil
Preparation:
Preheat
a grill pan over medium high heat, cook the bacon for about a minute on each
side and remove to a plate.
Spread 1 tsp of pesto on each slice of bread. Trust me it’s taste better than mayo. Top one slice of the bread with about 2 Tbsp of the mozzarella, then stack on to a couple of tomato slices then cooked bacon, I cut the bacon in half and spread it over. For one sandwich 3 bacon ;). Then one slices of Turkey, a handful of spinach, a few basil leaves and 2 more Tbsp of cheese. Top it all with another bread slice, drizzle a tiny bit of oil on your preheated grill pan and cook each sandwich for about 3 minutes or so on each side or until the cheese has melted.
Spread 1 tsp of pesto on each slice of bread. Trust me it’s taste better than mayo. Top one slice of the bread with about 2 Tbsp of the mozzarella, then stack on to a couple of tomato slices then cooked bacon, I cut the bacon in half and spread it over. For one sandwich 3 bacon ;). Then one slices of Turkey, a handful of spinach, a few basil leaves and 2 more Tbsp of cheese. Top it all with another bread slice, drizzle a tiny bit of oil on your preheated grill pan and cook each sandwich for about 3 minutes or so on each side or until the cheese has melted.
0 comments:
Post a Comment